5 reasons why buffet catering is a popular choice for corporate event catering in Sydney

Corporate events can be a hassle to host. The more mouths you have to feed, the stronger the headaches. Because everything boils down to the culinary experience,  the food has to either meet or exceed  the guests’ expectations. Otherwise,  it won’t only reflect poorly on you, but also on your organisation. 

That’s why, if you want to make sure that everything runs smoothly, you have got to hire an experienced corporate caterer who knows their stuff. But the question to be asking is: What kind of catering service is going to be the best fit for your corporate event?

Enters buffet catering

If you’re curious about your catering
options, be sure to explore
our exciting catering menus or read
blog for more information.

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What are the different types of buffet catering?

There’s a smorgasbord of options to choose from as far as buffet catering is concerned – here are five:

  1. Classic Buffet: This is where it all began – a spread of delectable dishes set up on a long table, allowing guests to help themselves. From savoury mains to scrumptious sides, a classic buffet is ideal for those bold enough to explore different flavours and create their own plate masterpiece.
  2. Station Buffet: A variety of food stations, each dedicated to a particular cuisine or dish, are spread out over the venue in this type of buffet. There could be other specialised stations, such as those for carving meat, making pasta, and serving seafood. This provides guests with an opportunity to personalise their food and adds a fun, participatory element to the event.
  3. Breakfast Buffet: This buffet style, as the name implies, is specifically developed for breakfast events. It usually includes cereals, pastries, bread, mini quiches, yoghurt cups, fruit, and hot foods like egg and bacon rolls.
  4. Dessert Buffet: The dessert Buffet is ideal for guests with a sweet tooth, as it includes a range of cakes, pastries, and other desserts. We even own a chocolate fountain!
  5. Cocktail Buffet: This is a popular choice for corporate events and cocktail parties, as it includes small bites and finger foods such as canapés, mini sandwiches, and cheese platters.


Boardwalk Catering guarantees a dining experience that will
please every palate, no matter what type of buffet catering
you choose. With our expertise in all things buffet, we’ll help
you create a memorable event that will have your guests
talking long after it’s over. 

– Call us at 0434 917 069 now to unlock tantalising menu options and breath-taking venues for your perfect corporate event. Our experts are ready to answer your questions and provide all the necessary details.


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5 reasons why buffet catering is a popular choice for corporate events:


They provide versatility and flexibility, letting everyone pick and select what they want to eat while also allowing them to socialise more easily. A buffet’s less formal setting stimulates talks and connections, making it excellent for catching up with old acquaintances and meeting new ones. Furthermore, it may be far less expensive than organising a sit-down meal for a large number of guests! There’s something for everyone at the buffet table, from vegetarian options to traditional foods, so it can be a really social event.

dietary restriction accommodation

According to the Australian Bureau of Statistics, approximately 7% of Australians avoided specific foods for cultural, religious, or ethical reasons. It is critical that a company understands and respects that a dietary restriction is more than just a “preference.” In some circumstances, it is a medical necessity, and so every precaution should be made to protect the safety and well-being of your guests. This is as critical to us at Boardwalk Catering as proper food handling practices. Regardless of the menu you select or the dietary requirements of your guests, considering cross-contamination, plate/dish markings, and well-informed staff and guests is of great significance.


Buffet-style catering is usually a less expensive alternative than plated meals. With plated dinners, each item must be made and served separately, which involves more staff and can raise costs, whereas buffet-style catering only requires staff to set up and manage the buffet, resulting in substantial cost reductions – especially when considering chef costs.


Because guests may eat at their own pace and to their hearts’ content, buffet catering is a practical option for many events. It removes the need for servers to plate and serve each guest individually, thereby reducing expenses and time. 

Food presentation

Regardless of the type of event, food presentation is critical. Professional catering Sydney experts use their presentation skills to make the food look as appetising as possible. Good presentation not only makes your food more attractive, but it also makes it easier for your guests to find and choose the meal they want.

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Parting thoughts

While there is no single right way to cater to a successful corporate event, buffet catering remains one of the wisest options to consider. From versatility to food presentation, there are many reasons why buffet catering is a popular choice for corporate events in Sydney. However, it’s still a smart move to first know your different options and then make an informed decision.

At Boardwalk, our catering specialists strive to help you plan and carry out a Sydney corporate event that will be remembered for its delicious food and great service. There is no need to stress about approaching other guests, forming new relationships, or making an impression; we’ve got you covered.