Corporate Catering Trends to Watch Out for in 2023 in Sydney
The demand for corporate catering services in Sydney is skyrocketing faster than a kangaroo on Red Bull! The days of boring sandwiches and bland snacks at corporate events have long gone. Today, businesses are looking for unique and memorable food experiences that leave their guests craving for more.
So, as we’ve done with wedding catering trends, we’re tackling some of the biggest ones in the corporate scene, and we’re ready to dish out the juicy details on the latest corporate catering trends to watch out for in 2023 in the vibrant city of Sydney.
Overview of Corporate Catering in Sydney:
Sydney’s corporate catering landscape is as diverse as the city itself. Businesses are seeking out caterers who can bring a fresh, innovative, and diverse approach to their events. Not only do they want delectable and Instagram-worthy food experiences, but they also aim to employ caterers who can cater to a wide range of dietary preferences and restrictions.
Is that all? Well, not quite. While food is a key component (some might think it is the key component), the presentation, the ambience, and the overall experience also have their share in making a corporate event outshine another.
Corporate Catering Trends: What’s Hot in 2023?
The human touch has been essential to catering – for thousands of years. Our corporate events can’t function without it. Our food tastes tastier with it.
In the wake of all the craze that has been going on, sustainable practices, dietary-specific menus, and interactive food stations are all stops that Sydney corporate caterers are pulling out to deliver the ultimate gastronomic experience there is.
Going Green: Sustainable and Eco-friendly Eats
Because the world is increasingly conscious of its impact on the environment, corporate caterers are stepping up their sustainability game. Locally sourced ingredients are taking centre stage, with caterers partnering with quality suppliers and artisans to bring the freshest and most flavourful produce to the table.
What of food waste reduction? The initiatives on that front are gaining momentum as well. Caterers are constantly looking for creative ways to repurpose trim or wastage (such as for use in staff meals) and minimise their ecological footprint.
Going green also incorporates the packaging in which the food is served. Sustainable and eco-friendly packaging, such as biodegradable or compostable materials, is becoming more common. This demonstrates that sustainability is not just a corporate catering trend but a way of life.
Diverse Diets: Catering to Dietary Preferences
Dietary-specific menus are not an afterthought anymore in corporate catering; and in Sydney, businesses are embracing inclusivity and are seeking caterers able to accommodate the diverse dietary requirements, and perhaps even preferences, of their guests.
Interactive Indulgence: Food Stations and Live Cooking Demos
The pandemic led to a decline in communal eating. People weren’t thrilled with the idea of sharing food or dining in buffet settings.
However, food forecasters are predicting a paradigm shift in this corporate catering trend. In an interview with the New York Times, Ms Lefebvre of PepsiCo Foods says, “if you look at what our lives were like for a couple of years, we didn’t share because sharing was considered dangerous. Now the sense of community has never been stronger.”
These interactive food experiences are a feast for the senses. Not only do they add a touch of excitement and interactivity to corporate events, but they also serve as great conversation starters.
Customised Culinary Delights: Tailored Food Experiences for Corporate Events
Does a food menu call for one type of side dish, but you want another? As far as corporate catering is concerned, one thing is for sure: one size does not fit all.
Sydney corporate caterers are going above and beyond to create customised food experiences that strive to fill the specific needs and preferences of each corporate event.
Presentation is Key: Instagrammable Food Displays
Employees may have spent the whole morning or afternoon in meetings. The arrival of the corporate catering team bearing meals will most likely be met with great anticipation. In order to make it an even more delightful sight, RX Catering Baltimore writes, “food presentation is now more important than ever. The pleasure of eating begins by seeing a nice, elegant, and well-presented dish.”
In addition to providing visitors with excellent picture opps, Instagrammable food displays provide them with unique and shareable experiences they can’t wait to write about on social media. After all, a picture-perfect dish is worth a thousand likes!
Excellence in Service: The Heart of Corporate Catering
It’s easy to assume that the contribution of exceptional service to the overall experience of the corporate event is limited to impression. “Providing the ultimate customer satisfaction experience is so important,” Total Party Planner writes. “Think about your client’s point of view. If they receive excellent customer service, they are more likely to be a more loyal customer. The chances of me switching to another company would be less likely. I’d see the company treats me as if I’m their highest priority, which speaks volumes about their brand!”
Beyond the delicious food, corporate clients in Sydney aim to hire caterers thrilled to provide exceptional service – demonstrated in the catering company’s personalisation and attentiveness, innovative service offerings, and professionalism in every detail.
Personalised and Attentive Service
Premium corporate caterers in Sydney understand that every corporate event is unique and requires personalised service.
Each corporate event is unique and requires a personalised service. Corporate clients anticipate it. Corporate caterers strive to do it – offering customised menu planning that aligns with the event’s theme, budget, and dietary requirements. And at Boardwalk, we have professional staff trained to provide attentive and friendly customer service who will not rest until they ensure a delightful dining experience (from setup to clean-up).
Innovative Service Offerings: Beyond Food
Innovation has always been the driving force behind progress, making feasible what was once considered impossible.
Even in the early Victorian era, it was considered highly fashionable to have the most cutting-edge appliances available for use in the kitchen; while not all of them were actually useful, they did show a clear desire to simplify daily living.
Today, the catering industry is continually evolving thanks to technological breakthroughs, which benefit both clients and staff. Experience is just as important as the food they serve. To that end, caterers are leveraging such creative elements as elegant table design and food styling that transform ordinary dishes into culinary artwork in order to elevate the overall event experience.
Professionalism in Every Detail
Premium corporate caterers are aware of the significance of professionalism and attention to detail. That’s why they make exceptional service in every aspect of their operations a priority. This includes timely and reliable food delivery, professional presentation that reflects the brand image of the corporate client, and prompt and responsive communication.
Final Thoughts
Sydney’s catering landscape is constantly evolving, with exciting corporate catering trends on the horizon for 2023.
Collaborating with reputable and innovative corporate caterers, like Boardwalk Catering, can ensure that your business is at the forefront of the latest corporate catering trends and provide a unique food experience for your events.
Our team is committed to staying on top of the latest and greatest trends in the catering industry because your satisfaction fuels our unwavering dedication to excellent service.
